The 3 best wines with white fish (cod, halibut, sole)
1 Sauvignon Blanc Light, crisp white
Zesty citrus works like a squeeze of lemon.
Serve 45-50°F From $10; Sancerre $25+
3 Chardonnay Full-bodied white (oaked) or crisp (unoaked)
Unoaked Chablis for simple fish; oaked for halibut with butter sauce.
Serve 48-55°F Good bottles from $12; top Burgundy $50+
Best on a budget: Portuguese Vinho Verde or Touraine Sauvignon Blanc, under $12.
Also good
What to avoid
- Most reds. Tannin overpowers mild fish.
It depends how you cook it
| If you’re having… | Pour |
|---|---|
| Fish and chips | Champagne, Cava or Grüner. |
| Fish tacos | Albariño or rosé. |
| Halibut with beurre blanc | Oaked Chardonnay or Viognier. |
Frequently asked questions
What wine goes with cod?
Crisp whites like Sauvignon Blanc, Albariño or Chablis. For fish and chips, try sparkling wine.
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