The 3 best wines with brie & soft cheese
1 Champagne Dry sparkling wine
Bubbles and brioche notes with buttery Brie is a classic.
Serve 43-48°F Non-vintage from $35; vintage $70+
2 Chardonnay Full-bodied white (oaked) or crisp (unoaked)
Rich Chardonnay mirrors the creaminess.
Serve 48-55°F Good bottles from $12; top Burgundy $50+
3 Pinot Noir Light-bodied red
Light red fruit for baked Brie with jam.
Serve 55-60°F Decent from $15; good from $25; Burgundy can be any price
Best on a budget: Crémant or Cava.
Also good
What to avoid
- Tannic reds. Tannin makes soft cheese taste chalky.
It depends how you cook it
| If you’re having… | Pour |
|---|---|
| Baked Brie with honey | Sauternes or off-dry Riesling. |
| Camembert | Cider-style crisp whites or Champagne. |
Frequently asked questions
What wine goes with Brie?
Champagne and Chardonnay are the best matches. Pinot Noir is the best red.
Tried this pairing?
What readers poured
Tried Brie & soft cheese? Tell us which bottle you opened and how it went. The first good one goes right here.