Moscato is made from Muscat grapes, one of the few that actually tastes like grapes. Italy’s Moscato d’Asti is gently fizzy (frizzante), sweet and only about 5.5% alcohol.
Best food with Moscato
How it tastes
Peach, apricot, orange blossom and fresh grape, with soft bubbles and real sweetness balanced by acidity.
Food it loves
Fruit desserts, light cakes, brunch and spicy food. Avoid pairing it with chocolate: the chocolate makes it taste thin.
Buying tips
Look for Moscato d’Asti DOCG from a real producer for the freshest, most balanced style. Drink it young.
Where it’s grown
Tasted Moscato?
Reader tasting notes
Tasted Moscato? What did you notice, and what did you drink it with? The first good one goes right here.